Question: Sunset Sushi Roll Consists Of What?

Contains: fish (tuna, salmon, pollock and/or threadfin bream, capelin roe), shellfish (crab, shrimp), soy, wheat, egg.

What does a sunset roll have?

Sunset Roll: deep fried deliciousness equivalent to the joy of a watching a sunset. Well maybe. Salmon, Spicy Crab, Tuna, Avocado, Spicy Mayo and Eel Sauce.

What is a sunset sushi roll?

Spicy tuna, scallops, cucumber, avocado, seasonal fruit, tobiko, citrus ponzu.

What is in a California sunset sushi?


  • Nori (1/2 Sheet)
  • Sushi Rice (Prepared; One Palmful)
  • Cucumber Slices (1/4” thick and the length of the roll)
  • Seafood Dynamite (all rough chopped; salad shrimp, bay scallops, imitation crab, mayo, and srirachi hot sauce to taste)

What is a sunrise sushi roll?

Tempura red snapper, spicy tuna mix, crab mix, cucumber, avocado and masago all wrapped in soy paper topped with light eel sauce.

What is the best sushi roll?

Best Classic Sushi Rolls Ranked

  • Spider roll.
  • Shrimp tempura roll.
  • King crab roll.
  • Dragon roll.
  • Boston roll.
  • Alaska roll.
  • Philadelphia roll.
  • Cucumber roll.

What’s in an Alaska roll?

You might see an Alaska roll described as an inside -out roll stuffed with salmon and avocado, rolled in panko bread crumbs, and deep-fried (via Sushi Sushi). Unclear beginnings aside, we can all agree that just about any combination of salmon, crab, rice, and avocado is delicious.

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What’s in a spider sushi roll?

A spider roll is a type of makizushi sushi that includes breaded or battered soft-shell crab and other ingredients such as cucumber, avocado, daikon sprouts or lettuce, and spicy mayonnaise, rolled inside nori and sushi rice.

What is a yum yum roll?

Deep fried, crab meat, avocado, cream cheese with cucumber, special sauce crunch.

What is Kamikaze roll?

Mains, Salmon and tuna. Large roll garnish with salmon, cucumber, avocado, spicy mayo, tempura crunch, this is a maki high in texture and spicy flavors.

What is shrimp tempura roll?

What is a shrimp tempura roll? This is a crunchy and savory sushi roll made with baked and battered shrimp, sushi rice, nori, cucumber, and avocado. A little tobiko and Unagi Sushi Sauce as the garnish spruce it up and give each piece a little tang to balance the flavors.

What is tobiko?

Tobiko is the name of the roe from the flying fish species. The most common place to find tobiko is in sushi restaurants, where people sprinkle them on top of dishes or spread them on sushi rolls to give them a brighter look. People may also eat tobiko as a sushi or sashimi dish.

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